WINEMAKER’S COMMENTS
Pretty aromas of sun ripened apricots, peaches and a hint of spring blossoms are so typical of our Viognier and Roussanne blend. Ripe summer fruit flavours and good acidity are complimented by this wine’s excellent texture and complexity; a prefect accompaniment to mildly spicy dishes.
FOOD PAIRING
Lends itself to spicy foods such as Thai cuisine.
Sutherland Wines Viognier Roussanne 2014 (6/case) (R134/BOTTLE)
Pretty aromas of sun ripened apricots, peaches and a hint of spring blossoms are so typical of our Viognier and Roussanne blend. Ripe summer fruit flavours and good acidity are complimented by this wine’s excellent texture and complexity; a prefect accompaniment to mildly spicy dishes.
MATURATION
Will keep improving for three years from vintage.
FOOD PAIRING
Lends itself to spicy foods such as Thai cuisine.
WINE DETAILS
Residual sugar 2.1 g/l
pH 3.31
Total acid 6.0 g/l
Alcohol 13.75%
Maturation 2015 – 2019